Global Risks And Crises Management In Tourism
Theoretical And Practical Perspectives
Summary
social, and political developments. In recent years, the challenges such as
terrorism, epidemics, and economic blockades based on political tension between
countries not only cause increased risks and threats on destinations but also cause
decreased touristic mobility. A global pandemic, depressed economy, political uncertainties,
and social problems can also interrupt the touristic movement. This book
focuses on global risks and crises management in the tourism industry with a proactive
approach. It is aimed to create an essential source/reference about preparation to
emergencies, steps to be taken to eliminate uncertainties and risks, and effective risk
and crisis management practices, and to guide managers and industry practitioners.
Excerpt
Table Of Contents
- Cover
- Title
- Copyright
- About the editors
- About the book
- This eBook can be cited
- Preface
- Table of Contents
- List of Contributors
- What We Have Learned From COVID-19? Managerial Advantages of Crisis in Tourism (Ahmet BAYTOK, Ali AVAN and Özcan ZORLU)
- Crisis, Terrorism, Epidemic Diseases and Their Impacts on International Destination Selection (Bayram ŞAHIN, Selda GÜVEN and İbrahim MISIR)
- Domestic Tourism post Covid-19 – An Opportunity to Revive Turkish Tourism? (Selcen Seda TURKSOY)
- Economic Effects of Tourism and Tourism in the Period of Economic Crises (İbrahim Tolga ÇOŞKUN)
- Probing the Efficiency of Tourism Sector before and after Economic Crisis Periods: The Case of European Union Countries (Berna (KIRAN) BULĞURCU)
- The Impact of COVID-19 on City Indices in Turkey: An Event Study Analysis (Nesrin ÖZKAN)
- Tourism Higher Education Management and Policies in Times of Crisis (Alper ATEŞ and Ömür Hakan KUZU)
- List of Figures
- List of Tables
- Notes on Contributors
- About Editors
List of Contributors
Editors
Prof. Dr. Elbeyi PELİT
https://orcid.org/0000-0002-6418-801X
Afyon Kocatepe University
Faculty of Tourism
Prof. Dr. Hasan Hüseyin SOYBALI
https://orcid.org/0000-0002-5929-0933
Afyon Kocatepe University
Faculty of Tourism
Assoc. Prof. Ali AVAN
https://orcid.org/0000-0003-4510-3962
Afyon Kocatepe University
Faculty of Tourism
Chapter 1
Assoc. Prof. Ahmet BAYTOK
https://orcid.org/0000-0002-5826-7694
Afyon Kocatepe University,
Faculty of Tourism
Assoc. Prof. Ali AVAN
https://orcid.org/0000-0003-4510-3962
Afyon Kocatepe University
Faculty of Tourism
Assoc. Prof. Özcan ZORLU
https://orcid.org/0000-0003-3533-1945
Afyon Kocatepe University
Faculty of Tourism
Assoc. Prof. Bayram ŞAHIN,
https://orcid.org/0000-0002-1911-9066
Balıkesir University
Faculty of Tourism
Lecturer Selda GÜVEN
https://orcid.org/0000-0002-4931-7880
Çanakkale Onsekiz Mart University
Ezine Vocational School
Res. Asst. İbrahim MISIR
https://orcid.org/0000-0002-8233-6346
Osmaniye Korkut Ata University
Kadirli School of Applied Sciences
Chapter 3
Asst. Prof. Selcen Seda TURKSOY
https://orcid.org/0000-0003-1842-0858
Ege University
Faculty of Tourism, Çeşme
selcen.seda.turksoy@ege.edu.tr
Chapter 4
Res. Asst. İbrahim Tolga ÇOŞKUN
https://orcid.org/0000-0002-5314-3748
Çukurova University
Faculty of Economics and Administrative Sciences
Chapter 5
Assoc. Prof. Berna (KIRAN) BULĞURCU
https://orcid.org/0000-0002-9695-2668
Çukurova University
Faculty of Economics and Administrative Sciences
Nesrin ÖZKAN
https://orcid.org/0000-0002-8674-5518
Atlas University
Faculty of Humanities and Social Sciences
Chapter 7
Assoc. Prof. Alper ATEŞ
https://orcid.org/0000-0002-4347-7306
Selçuk University
Faculty of Tourism
Assoc. Prof. Ömür Hakan KUZU
https://orcid.org/0000-0002-2996-0721
Selçuk University
Beyşehir Ali Akkanat Faculty of Tourism
Ahmet BAYTOK, Ali AVAN and Özcan ZORLU
What We Have Learned From COVID-19? Managerial Advantages of Crisis in Tourism
1 Introduction
In tourism behavior, visitors travel with a variety of motivators (psychical, emotional, personal, cultural, personal development, and status) which trigger the economic aspect of the tourism industry (Swarbrooke & Horner, 2007: 54). However, these motivators cannot guarantee ever-growing international tourist arrivals and correspondingly stable growth of tourism supply. Hence, tourism demand requires not only the existence of disposable income but also appropriate conditions such as political stability, comfortable and safe transportation, proper destination management, and high-quality tourism services. Further, visitors in tourism desire to feel themselves in safety and healthy atmosphere. Thus, a chaotic atmosphere or comfortless conditions directly decrease the number of tourist arrivals. Crises in local, national, or global contexts are also a threat risk for tourism arrivals due to their reasons and potential results. Therefore, each crisis in the tourism industry, regardless of its size and content, should be taken into account and be managed properly. It is a fact that the tourism industry is very sensitive to crises, especially if there are perceived health and/or security concerns for visitors. Among a variety of different crises, pandemic conditions such as COVID-19 are also directly affect tourism demand, which is the core element for tourism activities. Hence, tourism demand shapes the destinations and tourism supply. Based on this reality, the general effects of the COVID-19 pandemic and its reflections on managerial operations in thermal hotels are discussed in this study. In the study, authors have also aimed to reveal the lessons learned from the COVID-19 for hotel managers.
Crisis management is preparation for low-probability or unexpected events that could threaten an organization’s viability, reputation, or profitability (Pride & Ferrell, 2009: 455). Recently, crisis management has become more significant for tourism enterprises because several infectious diseases threaten the global economy and human lives (Shang, Li, & Zhang, 2021) and dependence on intangible knowledge capital to survive in an unsteady market that frequently witnesses economic turmoil (Paraskevas et al., 2013: 131). As a result, each hotel in the tourism industry develops a variety of managerial tools to prevent crises. ←13 | 14→However, they cannot have a hold on macro crises, while they can prevent micro crises with those efficient tools. COVID-19 pandemic is a global crisis for hotels like every enterprise operating in economic markets. In other words, hotels have some barriers to cope with the COVID-19 pandemic. Even they behave proactively, some global restrictions such as flight bans and shutdowns of hotel operations force hotel managers to develop unprecedented methods and techniques. Hotel managers could turn the COVID-19 pandemic into an opportunity with those methods and techniques and could gain some advantages from this undesired atmosphere. Considering this fact, this study stresses the managerial advantages of the COVID-19 pandemic in terms of thermal tourism management with qualitative research.
2 Why Crises Matter in Tourism?
In Wuhan, Hubei Province, after a cluster of cases of pneumonia were reported by Wuhan Municipal Health Commission, China, on December 31st, 2019, World Health Organisation (WHO) reported on social media on January 4th that there was a cluster of pneumonia cases with no deaths in Wuhan. This statement was also identified as a novel coronavirus. The first COVID-19 case outside of China was detected in Thailand on January 13th. Later on, the novel coronavirus outbreak (2019-nCoV) was declared as a Public Health Emergency of International Concern (PHEIC) on January 30th by the advice of the Emergency Committee (EC). Deeply concerned by the alarming levels of transmission and severity, WHO assessed that COVID-19 could be considered as a pandemic (on March 11th) (WHO, 2020). On this date, the first case in Turkey was recorded and the first death due to COVID-19 occurred on 15 March. As of the beginning of March 2020, the rate of the epidemic slowed down in China, while there was an increase in COVID-19 cases and deaths due to this infection in Iran, the Republic of Korea (South Korea), and Italy. In the ongoing process, serious case increases were seen first in Europe and then in North America, and as of the beginning of May 2020, the epidemic continued to be seen in almost all countries in the world (Ministry of Health of Turkey, 2020).
Due to the transmissions of Covid-19, one of the firstly announced travel restrictions is came from North Korea on January 21, 2020 (Smith & Zhang, 2020). A few days later, nearly all of China’s neighboring countries have restricted travel to and from the Republic of China (O’connor, 2020). The U.S. announced travel restrictions one month later from China’s first warning about the pandemic (Bollyky & Nuzzo, 2020). In Turkey, it has decided that to stop all flights from China as part of coronavirus on February 5, 2020. All the passengers of far ←14 | 15→eastern countries like Japan, Taiwan, Thailand, Hong Kong, Singapore, South Korea, and Malaysia, were permitted entry to Turkish airports by screening with thermal cameras and considering coronavirus measures (Hürriyet Daily News, 2020). On March 13, 2020, The Ministry of Transport and Infrastructure, Turkey announced that flights to nine countries (Germany, France, Spain, Norway, Denmark, Belgium, Austria, Sweden, and the Netherlands) were stopped until April 17, 2020 (Keleş, 2020).
Details
- Pages
- 174
- Publication Year
- 2021
- ISBN (PDF)
- 9783631871133
- ISBN (ePUB)
- 9783631872000
- ISBN (MOBI)
- 9783631872017
- ISBN (Softcover)
- 9783631858424
- DOI
- 10.3726/b19362
- Language
- English
- Publication date
- 2022 (February)
- Published
- Berlin, Bern, Bruxelles, New York, Oxford, Warszawa, Wien, 2021. 174 pp., 15 fig. b/w, 31 tables.