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Typicality in History / La typicité dans l’histoire
Tradition, Innovation, and Terroir / Tradition, innovation et terroir©2013 Conference proceedings -
From Hunger to Malnutrition
The Political Economy of Scientific Knowledge in Europe, 1918–1960©2012 Monographs -
Foodscapes of Chinese America
The Transformation of Chinese Culinary Culture in the U.S. since 1965©2016 Thesis -
Cheese Manufacturing in the Twentieth Century
The Italian Experience in an International Context©2017 Edited Collection -
Determinants, Consequences and Perspectives of Land Reform Politics in Newly Industrializing Countries
A Comparison of the Indian and the South African Case©2017 Thesis -
Making a New Countryside
Health Policies and Practices in European History ca. 1860-1950©2010 Edited Collection -
The Treachery of the Elites
©2021 Monographs -
Nutritional Policies and International Diplomacy
The impact of Tadasu Saiki and the Imperial State Institute of Nutrition (Tokyo, 1916-1945)©2021 Monographs -
Global South Powers in Transition
A Comparative Analysis of Mexico and South Africa©2019 Edited Collection -
The Great Irish Famine and Social Class
Conflicts, Responsibilities, Representations©2019 Edited Collection