L’Europe alimentaire / European Food Issues / Europa alimentaria / L’Europa alimentare

ISSN: 2033-7892

For several decades now, our attention has been drawn to expanding agricultural output and the proliferation of powerful food companies. At the same time, in the process of European integration, the adoption of the Codex Alimentarius (1963), the Food Law (2002), and the recognition of PGIs for many products have contributed to the creation of a common European "food space". Today, these systems of supply and distribution have between them given Europeans quite varied dietary possibilities. This situation stems from various developments, linking the economic to the technical and amounting to a long-term trend. Cultural issues bear upon this, whether culinary transmission from generation to generation or the increasingly diverse catering sector, and political decisions also contribute through the establishment of standards and regulations. Hence, traditions and ruptures, innovations and continuities are permanently unsettling the European diet. Using original sources, doctoral theses, conference papers, monographs and testimonies, this series examines historical developments at the national scale and also, more generally, in a transnational perspective. The series hopes to make a significant contribution to understanding the processes of food innovation, which are powerful factors of difference and identity in contemporary Europe. All volumes in this series passed a selection process that included double blind peer-review. Le développement des rendements agricoles et la croissance de puissantes industries agroalimentaires ont focalisé l’attention depuis plusieurs décennies. Dans le processus de construction européenne, l’adoption du Codex alimentarius (1963), la Food law (2002) et la reconnaissance des IGP sur de nombreux produits contribuent désormais à unifier un espace alimentaire communautaire. Les Européens disposent de moyens d’approvisionnement et de distribution variés pour constituer leur alimentation. Cette situation procède d’évolutions plurielles, liant l’économique et le technique, et s’inscrit en fait dans la longue durée. Des enjeux culturels y sont associés, qu’il s’agisse de transmissions culinaires générationnelles ou de l’offre de restauration très diversifiée. Des choix politiques y contribuent également, par la mise en place de normalisations et de règlements. Traditions et ruptures, nouveautés et continuités bouleversent en permanence l’alimentation des Européens. Par des recueils de sources, des thèses, des actes de colloques, des monographies érudites et des témoignages, cette collection interroge les évolutions historiques et sociétales, par pays ou plus globalement dans une perspective transnationale. Elle souhaite apporter une connaissance sur des processus d’innovations alimentaires qui constituent de puissants facteurs de différences et d’identités mêlées de l’Europe contemporaine. Tous les volumes de cette collection sont publiés après double révision à l'aveugle par des pairs.

18 publications

Food and Cultures from the Global South

0 publications

Popular Culture and Everyday Life

"Popular Culture and Everyday Life (PC&EL) is the new space for critical books in cultural studies. The series innovates by stressing multiple theoretical, political, and methodological approaches to commodity culture and lived experience, borrowing from sociological, anthropological, and textual disciplines. Each PC&EL volume develops a critical understanding of a key topic in the area through a combination of a thorough literature review, original research, and a student-reader orientation. The series includes three types of books: single-authored monographs, readers of existing classic essays, and new companion volumes of papers on central topics. Likely fields covered are: fashion; sport; shopping; therapy; religion; food and drink; youth; music; cultural policy; popular literature; performance; education; queer theory; race; gender; class." "Popular Culture and Everyday Life (PC&EL) is the new space for critical books in cultural studies. The series innovates by stressing multiple theoretical, political, and methodological approaches to commodity culture and lived experience, borrowing from sociological, anthropological, and textual disciplines. Each PC&EL volume develops a critical understanding of a key topic in the area through a combination of a thorough literature review, original research, and a student-reader orientation. The series includes three types of books: single-authored monographs, readers of existing classic essays, and new companion volumes of papers on central topics. Likely fields covered are: fashion; sport; shopping; therapy; religion; food and drink; youth; music; cultural policy; popular literature; performance; education; queer theory; race; gender; class." "Popular Culture and Everyday Life (PC&EL) is the new space for critical books in cultural studies. The series innovates by stressing multiple theoretical, political, and methodological approaches to commodity culture and lived experience, borrowing from sociological, anthropological, and textual disciplines. Each PC&EL volume develops a critical understanding of a key topic in the area through a combination of a thorough literature review, original research, and a student-reader orientation. The series includes three types of books: single-authored monographs, readers of existing classic essays, and new companion volumes of papers on central topics. Likely fields covered are: fashion; sport; shopping; therapy; religion; food and drink; youth; music; cultural policy; popular literature; performance; education; queer theory; race; gender; class."

37 publications

Radical Animal Studies and Total Liberation

ISSN: 2469-3065

The Radical Animal Studies and Total Liberation book series branches out of Critical Animal Studies (a field co-founded by Anthony J. Nocella II) with the argument that criticism is not enough. Action must follow theory. This series demands that scholars are engaged with their subjects both theoretically and actively via radical, revolutionary, intersectional action for total liberation. Founded in anarchism, the series provides space for scholar-activists who challenge authoritarianism and oppression in their many daily forms. Radical Animal Studies and Total Liberation promotes accessible and inclusive scholarship that is based on personal narrative as well as traditional research, and it is especially interested in the advancement of interwoven voices and perspectives from multiple radical, revolutionary social justice groups and movements such as Black Lives Matter, Idle No More, Earth First!, the Zapatistas, ADAPT, prison abolition, LGBTTQQIA rights, disability liberation, Earth Liberation Front, Animal Liberation Front, political prisoners, radical transnational feminism, environmental justice, food justice, youth justice, and Hip Hop activism.

28 publications

Lengua, Literatura, Traducción

ISSN: 2700-8525

The series Language, Literature, Translation (LeLiTrad) will gather research papers on the various fields related to humanistic and specialized translation approached from multidisciplinary perspectives. In the present collection, therefore, the collection would bring together papers on the translation of literary works from assumptions related to comparative studies, discourse analysis, or the relationships between literature and other arts; Also, the collection would be hosting research papers on disciplines like terminology, applied linguistics, and specialized translation in a variety of fields (such as legal, bio-sanitary, agri-food, technical, hybrid texts, veterinary sciences, economic sciences, translation for citizen security and translation for social affairs, audiovisual translation, para-translation, etc.). Next to these, research papers focused on different aspects of translation like theoretical essays and work on inter-language interpretation will also be accepted and assessed for publication. In short, the series Language, Literature, Translation aims to offer the specialized readers all theoretical and practical aspects hinging around the translation of texts and interpretation of speeches, so that they may contribute to the critical debate and the resulting enrichment of the discipline both in Spain and in the wider European context. La colección Lengua, Literatura, Traducción (LeLiTrad) reúne los distintos ámbitos relacionados con la traducción humanística y especializada desde una perspectiva multidisciplinar. En este sentido, abordamos desde esta colección la traducción literaria de obras desde presupuestos relacionados con la comparatística, el análisis del discurso, o la relación de la literatura con otras artes; por otro lado, la colección acoge trabajos sobre terminología, lingüística aplicada, y traducción especializada en sus múltiples ámbitos (jurídico, biosanitario, agroalimentario, técnico, textos híbridos, ciencias veterinarias, ciencias económicas, traducción para la inclusión, traducción para la seguridad de la ciudadanía y traducción social, traducción audiovisual, paratraducción, etc.). Junto a estos trabajos destinados a las distintas vertientes de la traducción también se contemplarán trabajos de tipo teórico sobre traductología e interpretación.En definitiva, la colección Lengua, Literatura, Traducción pretende mostrar todos los aspectos tanto teóricos como prácticos en torno a la traducción de los textos y a la interpretación de los discursos, de forma que contribuyan al debate crítico y al enriquecimiento de la disciplina dentro de España y en su contexto europeo.

18 publications