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Food and the Internet
Proceedings of the 20 th International Ethnological Food Research Conference, Department of Folklore and Ethnology, Institute of Ethnology and Cultural Anthropology, University of Łodź, Poland, 3–6 September 2014©2015 Edited Collection -
Economy-Wide Policy Modeling of the Food-Energy-Water Nexus
Identifying Synergies and Tradeoffs on Food, Energy, and Water Security in Malawi©2018 Thesis -
The Institutions of State Business Relations
The Case of Food and Agriculture Sector of Georgia©2021 Thesis -
Investigating Conflict Discourses in the Periodical Press
©2020 Edited Collection -
Intercultural Health Communication
©2020 Textbook -
Formative Feasting
Practices and Virtue Ethics in Deuteronomy’s Tithe Meal and the Corinthian Lord’s Supper©2022 Monographs -
«Plaisirs de femmes»
Women, Pleasure and Transgression in French Literature and Culture©2019 Edited Collection -
Small Islands, Big Issues
Pacific Perspectives on the Ecosystem of Knowledge©2023 Edited Collection -
Nutritional Policies and International Diplomacy
The impact of Tadasu Saiki and the Imperial State Institute of Nutrition (Tokyo, 1916-1945)©2021 Monographs -
Reimagining Irish Studies for the Twenty-First Century
©2021 Edited Collection -
Margins and marginalities in France and Ireland
A Socio-cultural Perspective©2021 Edited Collection -
Global South Powers in Transition
A Comparative Analysis of Mexico and South Africa©2019 Edited Collection -
Theorising the Legitimacy of EU Regulatory Agencies
©2019 Monographs -
The Great Irish Famine and Social Class
Conflicts, Responsibilities, Representations©2019 Edited Collection -
The Dilemma of China's Dryland Agriculture in Inner Mongolia
Economic Growth, Poverty Alleviation and Sustainability – The Difficulty to Develop the Idea of Environmentalism©2018 Thesis