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Food and the Internet
Proceedings of the 20 th International Ethnological Food Research Conference, Department of Folklore and Ethnology, Institute of Ethnology and Cultural Anthropology, University of Łodź, Poland, 3–6 September 2014©2015 Edited Collection -
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Mapping the Tasteland
Explorations in Food and Wine in Argentinean and European Culture©2014 Monographs -
A Healthy Mix?
Health-Food Retail and Mixed-Use Development- Mobility-related Analysis of Grocery-Shopping Behavior in Irvine, California©2013 Thesis -
Small Islands, Big Issues
Pacific Perspectives on the Ecosystem of Knowledge©2023 Edited Collection -
Margins and marginalities in France and Ireland
A Socio-cultural Perspective©2021 Edited Collection -
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The Dilemma of China's Dryland Agriculture in Inner Mongolia
Economic Growth, Poverty Alleviation and Sustainability – The Difficulty to Develop the Idea of Environmentalism©2018 Thesis -
Implication Analysis for Biotechnology Regulation and Management in Africa
Baseline Studies for Assessment of Potential Effects of Genetically Modified Maize (Zea mays L.) Cultivation in Ghanaian Agriculture©2009 Thesis -
Struggling for Health in the City
An anthropological inquiry of health, vulnerability and resilience in Dar es Salaam, Tanzania©2006 Monographs