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Cheese Manufacturing in the Twentieth Century

The Italian Experience in an International Context

by Rita Maria Michela d'Errico (Volume editor) Claudio Besana (Volume editor) Renato Ghezzi (Volume editor) 2017

©2017 Edited Collection
The Rise of Tech Giants

A Game Changer in Global Finance and Politics

by Nicola Bilotta (Volume editor) Simone Romano (Volume editor) 2019

©2019 Edited Collection
Security Challenges at the Dawn of a New International Order

by Stanisław Sulowski (Volume editor) 2023

©2023 Edited Collection
La lettre de l’estampe

Les formes de l’écrit et ses fonctions dans la gravure européenne au xvie siècle

by Marianne Grivel (Volume editor) Emmanuel Lurin (Volume editor) 2021

©2021 Edited Collection
Women in Print 1

Design and Identities

by Artemis Alexiou (Volume editor) Rose Roberto (Volume editor) 2022

©2022 Edited Collection
Women in Print 2

Production, Distribution and Consumption

by Caroline Archer-Parré (Volume editor) Christine Moog (Volume editor) John Hinks (Volume editor) 2022

©2022 Edited Collection
Wine, Networks and Scales

Intermediation in the production, distribution and consumption of wine

by Stéphanie Lachaud-Martin (Volume editor) Corinne Marache (Volume editor) Julie McIntyre (Volume editor) Mikaël Pierre (Volume editor) 2021

©2021 Edited Collection
Highlights on Reinsurance History

by André Straus (Volume editor) Leonardo Caruana de las Cagigas (Volume editor) 2017

©2017 Edited Collection